Sassafras Acetate

Synonyms: Toscanol® (Givaudan)
IUPAC Name: 1-Cyclopropylmethyl-4-methoxybenzene

Sassafras acetate (Toscanol) has a warm, sweet, and slightly spicy sassafras profile with anise and licorice that can be a valuable asset in beverage creation, lending both a classic, nostalgic appeal and a comforting, somewhat exotic complexity to various drink formulations due to it’s iconic root beer flavour.

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